A Serene Island Retreat in the Seto Inland Sea
Shodoshima, a tranquil island floating in the Seto Inland Sea and part of Kagawa Prefecture, is one of Japan’s most beloved destinations for island tourism. Visitors are drawn to its beautiful natural scenery, deep-rooted traditions, and the warm hospitality of its local people. The island’s gentle climate and peaceful atmosphere offer a relaxing escape from the hustle and bustle.
Shodoshima is especially famous as the first place in Japan to successfully cultivate olives, earning it the nickname “Olive Island.” With olive groves, scenic parks, and specialty shops, it’s a perfect destination for nature-loving and health-conscious travelers.
One of the island’s most iconic spots is Angel Road, a mystical sand path that appears only at low tide. It’s popular among couples and families, and is said to bring good luck if you walk across it hand in hand. With its stunning views and romantic story, Angel Road has become a must-visit photo spot for international visitors.
But there’s much more to Shodoshima than just scenery. The island offers rich food culture, including traditional soy sauce breweries, hand-stretched somen noodles, Japanese sweets, and local sake. In recent years, cycling tours, trekking, and other immersive activities have gained popularity, making Shodoshima an ideal destination for travelers looking to connect with authentic Japanese rural culture.
Local Treasures offers guided tours using electric-assist bicycles (e-bikes), allowing you to explore the island with ease. These full-day experiences combine scenic routes through historic villages and rural landscapes with flavorful local cuisine and cultural insights.
If you want to truly experience Shodoshima, don’t just see it—feel it.
Take your time to enjoy the island’s nature, traditions, and flavors at your own pace, and let the rhythm of Setouchi island life create memories that stay with you.
